Marie Rose Sauce

Basis of making Prawn Cocktail and could be serve to different seafood

Ingredients:

• 300 ml Mayonnaise
• 75g ketchup
• 30 ml brandy
• 2 Teaspoons Worcestershire Sauce
• Juice of 1 lemon
• 1/2 Teaspoons cayene pepper
• Salt 
• Black Pepper

Directions:

Mix all the ingredients and then season to taste with salt and pepper.